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RecipeLion Releases Festive Holiday Recipes Cookbook
October 16 , 2018Northbrook, IL — RecipeLion and Addie Gundry, in partnership with St. Martin’s Griffin, released the latest cookbook in the 103 cookbook series, Festive Holiday Recipes: 103 Must-Make Dishes for Thanksgiving, Christmas, and New Year’s Eve Everyone Will Love, on October 16, 2018. The book features recipes to take readers through the entire holiday season from cozy fall eats to Thanksgiving necessities to recipes to complete your Christmas dinner. Plus, there are even a few fun New Year’s recipes to add a festive touch to the holiday season. All of the recipes follow Chef Addie Gundry’s signature cooking style of easy, elegant entertaining and comes with full-color photos for each and every recipe, so you feel confident in how your dish turns out (and get some ideas for plating and presentation!).
This is the eleventh book in the series. Previous books in the series included Family Favorite Casserole Recipes, No-Bake Desserts, Everyday Dinner Ideas, Easy Cookie Recipes, Essential Slow Cooker Recipes, Retro Recipes from the ’50s and ’60s, Homemade Soup Recipes, Easy Chicken Recipes, The Lighten Up Cookbook, and Cake!
The author of the cookbook series is chef Addie Gundry. She received her masters in culinary arts at Auguste Escoffier in Avignon, France and has worked for several notable chefs, including Daniel Boulud, Thomas Keller, and Martha Stewart on management, restaurant openings, brand development, editorial, marketing, and sales. Gundry won Cutthroat Kitchen on The Food Network in 2015, and she was a contestant on Food Network Star in 2017. She is currently the Executive Producer of the RecipeLion Test Kitchen, and you can see her every week creating recipes and crafts on the RecipeLion and FaveCrafts Facebook pages.
Recipes featured in the cookbook include Christmas Leftovers Panini, Grandma’s Southern Corn Pudding, and Pumpkin Spice Roll (shown below).